Evansville Food Entrepreneur Explains: Shared-Use Commercial Kitchen
Work is slated to begin next month on renovating the C.K. Newsome Center to incorporate a Community Kitchen. But don't confuse that with the Shared-Use Commercial Kitchen that is under construction in the former Bedford Tavern, now known as The Bedford Collab.
What is a Community Kitchen?
What is a Shared Commercial Kitchen?
A shared commercial kitchen is a professionally equipped kitchen space that is rented or leased by multiple food-related businesses or individuals for their commercial operations. It is a practical solution for entrepreneurs and small-scale food businesses that require a fully equipped kitchen without the significant upfront costs associated with building and maintaining their own commercial kitchen.
Shared commercial kitchens cater to food entrepreneurs and businesses, providing them with professional kitchen facilities for commercial food preparation in a for-profit business model.
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